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Baking in China

As ACBA's official magazine, Baking in China has been published for 20 years and 180 issues in total till January 2017. Over the past 5 years, we never stop striving, and in 2014, we extract a new goalĘC"to become the opinion leader". The magazine uses the mission statement of "to serve the industry" as same as ACBA, and it never stop contributing energy to baking industry.

 

 

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© 2005 All-China Bakery Association all rights reserved.

Add:38A, Jing Yuan, No. 3, Guangqu Road, Chaoyang District, Beijing,P.R.CHINA
Zip Code:100124
Fax:+86 10-87213827
Tel:+86 10-87213831 (Secretary General) +86 10-65801456 (Exhibition Department)
E-mail:enbaking@126.com

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